Pueraria Isoflavones

Pueraria Isoflavones powder Supplier

Kudzu root is the dried root of the leguminous plant Pueraria lobata or Pueraria lobata vine. It is a very famous traditional Chinese medicinal herb with a long history of consumption and history in China. Kudzu isoflavones specifically refer to the general term for the type of isoflavone compounds extracted from kudzu root.

Healthkintai^® is a professional plant extract production and sales company. We have high-quality Pueraria Isoflavones to provide for you. We have a large production factory and a professional R&D team, which can provide you with detailed customized services. If you need high-quality kudzu isoflavones, please feel free to contact us at sales@kintaibio.com.

kintaibio^® also provides the following specifications:

Kintai Kudzu isoflavonesProduction process flow chart

Kintai Pueraria Isoflavones’s Dosage

Key Considerations and Safety Notes

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Kintai Pueraria Isoflavones’Functions

1. Protect cardiovascular and cerebrovascular systems

Kudzu isoflavones, especially their unique component - puerarin, are the key to exerting this function. It can selectively dilate cardiovascular and cerebrovascular systems, reduce vascular resistance, significantly increase blood flow to coronary arteries and the brain, thereby improving oxygen supply to the myocardium and brain. Meanwhile, it can also exert a mild antihypertensive effect by antagonizing adrenergic receptors.

2. Dual regulatory effects of estrogen like and anti estrogen

The molecular structure of kudzu isoflavones is similar to human estrogen and can gently bind to estrogen receptors. When the level of estrogen in the human body is high (such as in young women), which helps to reduce the risk of certain gynecological diseases caused by excessive estrogen. When estrogen levels are low,effectively relieving menopausal syndrome symptoms. This bidirectional regulatory mechanism is one of its most unique functions.

3. Powerful antioxidant

Pueraria Isoflavones are powerful natural antioxidants that can effectively eliminate free radicals in the body, reduce oxidative stress damage to cells, proteins, and DNA, thereby delaying cellular aging and reducing the risk of chronic diseases such as cancer. This characteristic is particularly prominent in protecting the nervous system, as it can improve cerebral circulation and protect neurons from ischemia and toxin damage through antioxidant and anti-inflammatory pathways.

Kintai Pueraria Isoflavones’Functions Applications

01

In pharmaceuticals and health products

This is the core application area of kudzu isoflavones. Based on its excellent cardiovascular and cerebrovascular protective effects, it has been widely developed into various drugs and health products. Mainly used for auxiliary treatment and prevention of cardiovascular and cerebrovascular diseases. Its product forms include extract capsules, tablets, and Pueraria lobata slices in traditional Chinese medicine formulas, aiming to use its functions of dilating blood vessels, improving blood circulation, antioxidation, and protecting vascular endothelium to maintain health.

02

In Women's Health and Menopausal Care

Kudzu isoflavones are a star ingredient in the women's health market. It is widely used in natural health products to alleviate menopausal syndrome in women. It can effectively help menopausal women alleviate discomfort symptoms such as hot flashes, night sweats, insomnia, and emotional fluctuations. In addition, it is also commonly used in products that assist in regulating endocrine function, delaying ovarian function decline, and preventing osteoporosis.

    03

In Functional food and beverage industry

As a natural functional ingredient, kudzu isoflavones are added to various foods and beverages to give them a healthy added value. The most common is traditional kudzu root powder, which is consumed directly as a mixed drink. The modern food industry integrates it into products such as yogurt, milk, solid drinks, energy bars, etc., creating functional foods with claims of "cardiovascular health", "antioxidant", "suitable for women's consumption", etc., to meet consumers' pursuit of health in daily diet.

04

In cosmetics field

With its strong antioxidant capacity, Pueraria Isoflavones can effectively eliminate free radicals and slow down skin aging. Therefore, it has been extracted and applied to high-end skin care products, essence and facial mask, mainly playing the role of anti wrinkle, brightening skin color, enhancing skin elasticity and moisturizing. Its phytoestrogenic properties also help promote the proliferation of skin fibroblasts and collagen synthesis, thereby improving the skin's condition from the inside and achieving the effect of beauty and skincare.

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