Green Coffee Bean Extract Powder Chlorogenic Acid

Kintai Green Coffee Bean Extract Powder is derived from naturally sourced Robusta and Arabica green coffee beans. Utilizing advanced plant extraction and purification technologies, the product is enriched with active components including caffeine and chlorogenic acid, while maintaining excellent water solubility and a consistent color profile.

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Compared to similar market offerings, our extract boasts 50%Chlogenic acid higher purity of active compounds and is free from preservatives and residual solvents. It is suitable for a wide range of applications, such as dietary supplements, as well as topical formulations for weight loss, reduction of dark circles and puffiness around the eyes, anti-aging, and sun protection products.

Chlorogenic acid (CGA) is the key active ingredient in GCBE. It is believed to inhibit the activity of α-glucosidase in the intestine, resulting in a smoother rise in blood sugar levels after a meal, avoiding the sharp spike in blood sugar and the resulting high insulin secretion. Chlorogenic acid may also activate enzymes in the liver, enhancing beta-oxidation of fatty acids, which allows the body to more efficiently break down stored fat and convert it into energy.

GCBE contains a small amount of caffeine. Caffeine is a central nervous system stimulant that can slightly increase metabolic rate and energy expenditure, and it also helps burn fat during exercise.

1. Weight Management

Chlorogenic acid is believed to slow intestinal carbohydrate absorption by inhibiting α-glucosidase activity, thereby reducing post-meal blood sugar and insulin spikes. This prevents excess fat storage and may promote fat metabolism in the liver.

2. Antioxidant Effect

Chlorogenic acid has antioxidant activity even greater than green tea extract or vitamins C and E. Antioxidants help neutralize harmful free radicals in the body and slow cellular aging.

3. Promotes Metabolic Health (Blood Sugar and Lipid Regulation)

Several studies have shown that chlorogenic acid can help maintain healthy blood sugar levels by improving insulin sensitivity. It may also help lower total cholesterol and LDL levels while positively impacting HDL.

4. Boosts Alertness and Cognitive Enhancement

Green coffee bean extract contains caffeine, but typically at lower levels than roasted coffee. When combined with chlorogenic acid, it provides a smoother, more sustained burst of energy, without the jitters, anxiety, or drastic blood sugar fluctuations that roasted coffee can cause, thereby improving concentration and alertness.

1. Dietary Supplements & Functional Foods

This is the most classic and widespread application area for green coffee bean extract.

Weight Management Products: This is its biggest selling point. Products are typically standardized to contain 40%-50% chlorogenic acid, which aids fat loss by affecting glucose metabolism.

• Antioxidant Health Products: As a powerful natural antioxidant, it helps the body fight free radicals, slow aging, and prevent chronic disease.
• Energy and Focus Products: Provide gentle, long-lasting energy without the drastic blood sugar swings and jitters that can come with roasted coffee.
• Blood Sugar Health Products: Targeted at those concerned about blood sugar levels, it serves as a dietary supplement.
• Formulas: Commonly found in capsules and tablets, it is also increasingly being incorporated into energy bars, functional drinks, and candies.

2. Cosmetics & Personal Care Products

Green coffee bean extract is a highly sought-after "functional natural ingredient" in the cosmetics industry.

• Anti-aging products: Its powerful antioxidant properties can neutralize free radicals in the skin, reducing oxidative damage caused by ultraviolet (UV) rays, thereby delaying the appearance of wrinkles and fine lines and preventing photoaging.
• Slimming and body products: Commonly found in slimming creams and firming body lotions. Topical application of caffeine can promote localized fat metabolism (reducing cellulite) and provide a temporary firming effect due to its dehydrating effect.

3. Pharmaceutical & Health

• While not a direct replacement for pharmaceuticals, Chlogenic acid, as a bioactive natural compound, shows potential in the prevention and management of diseases.
• Metabolic Health: Research is focusing on its role in supporting the management of metabolic conditions such as type 2 diabetes, hyperlipidemia, hypertension, and non-alcoholic fatty liver disease.
• Cardiovascular Health: Based on its antioxidant and anti-inflammatory properties, as well as its potential benefits on endothelial function.

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4. Other Industries

• Functional Beverages: It is added to energy drinks to provide a "clean label" energy source, or to healthy teas to promote its "lightness" and "antioxidant" properties.
• Research Ingredients: As a standardized natural active ingredient, it is used in various in vitro and clinical studies, continuously exploring new application possibilities.

Q1:Do green coffee beans help lose belly fat?

A1:Some research shows green coffee may help with weight loss. A few small studies found that people taking green coffee lost 3 to 5 pounds more than people who weren't.

Q2:Is green coffee extract the same as caffeine?

A2:A specific green coffee extract (Svetol, Naturex) has been used safely in doses up to 200 mg five times daily for up to 12 weeks. Green coffee contains caffeine, but in lower amounts than in regular coffee. 

Q3:Can I take green coffee bean extract on an empty stomach?

A3:You can take green coffee extract on an empty stomach; doing so does not appear to be an issue for most people.